2/4/2024 0 Comments French wine stewardThe Wine Steward offers wine education courses throughout the year. Sheldon points out yet another section - a selection of 40 wines retailing for less than $10 each.īut let's say you're a wine novice and have difficulty distinguishing a 1999 Bernard Cote-Rotie Syrah from a 2002 Wine in a Box. Rare collectibles from California, such as Screaming Eagle, Bryant Family, Colgin and Abreau, are often referred to as "cult Cabernets." The expression isn't recognized or endorsed by any industry standard, but is used by the media to describe these rare and exceptional wines. "That one over there," Sheldon indicates a Screaming Eagle Cabernet, "is $800." The buyer is usually someone with an extensive collection of California wines who wants a French classic to compare against their homegrown treasures. And this one," he picks up a Haut-Briot, "is a First Growth that costs $660." First Growth is a classification system established in France in the 1850s, identifying premium French wines.ĭespite their cost, at least one First Growth a week is sold. Denhem's counterpart, Kent Sheldon, 52, is quick to point out that prices vary just as widely as their selection.Įntering a locked, temperature-controlled walk-in cabinet, he points to a 6- liter 1991 Dominus by Christian Morerix. Lest you assume the shop is for serious (read: expensive) wine lovers only, think again. The Wine Steward has a collection of more than 500 wines (20,000 bottles) from more than 20 countries and hundreds of regions, enough to impress even the most ardent wine enthusiast. "We don't just carry wines: we show them." "We're a retail wine shop, a wine bar and a wine education center," says co- manager and buyer Jim Denhem, 38. The wine bar, which is growing in popularity if a recent Friday night is any indication, is just one of several attractions The Wine Steward offers Tri- Valley wine lovers.
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